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Wednesday, May 28, 2025

Barrackpore shattered community of the sugar belt

Bro­ken and de­pressed

by

20110521

At first glance, the sprawl­ing man­sions along Val­ley Line, Bar­rack­pore give the im­pres­sion that there is lit­tle pover­ty in the for­mer sug­ar belt. But on clos­er scruti­ny one can see dozens of weath­ered busi­ness­es all board­ed up.Al­co­holics oc­cu­py the road­side mut­ter­ing to them­selves, their emp­ty eyes gaz­ing for­lorn­ly at old tasker trail­ers, rot­ted field equip­ment and hun­dreds of acres of aban­doned sug­ar cane land.Once in the not so dis­tant past, these fields were filled with laugh­ter at crop time. It was a sea­son when cane-cut­ters found so­lu­tions to their do­mes­tic prob­lems as they hacked the sug­ar stalks which sus­tained the econ­o­my.Back then, an es­ti­mat­ed 200,000 peo­ple scat­tered in 40 odd vil­lages de­pend­ed on the in­dus­try for their sur­vival. Many grew up 'in sug­ar' and had lit­tle or no aca­d­e­m­ic qual­i­fi­ca­tions and no skill, oth­er than cut­ting cane.Even in light of this, when Ca­roni 1975 Ltd closed its doors in 2003, no one pre­dict­ed the dire con­se­quences the clo­sure would wreak on thou­sands of lives with­in the sug­ar­belt.

Now, eight years down the road, once sta­ble fam­i­lies have bro­ken up. Many of the sug­ar­cane work­ers and cane cut­ters have died from heart dis­ease, hy­per­ten­sion, kid­ney fail­ure, di­a­betes and oth­er stress-re­lat­ed ill­ness­es, while some women have even ad­mit­ted to sell­ing their bod­ies to feed their chil­dren.In this fea­ture se­nior jour­nal­ist RAD­HI­CA SOOKRAJ looks at the dif­fi­cul­ties peo­ple face in the com­mu­ni­ty of Bar­rack­pore, af­ter the sug­ar­cane in­dus­try was dis­con­tin­ued.

Wait­ing for crop

Leslie John­son spent 60 years work­ing in the cane fields. As a young boy he of­ten trekked in­to the burnt sug­ar hills to help his fa­ther cut cane. And now that he is in his 80s, John­son still can­not come to terms with the clo­sure of the in­dus­try.Each day he walks to the de­sert­ed cane scale yard with his cut­lass, look­ing to see if the "crop open."Look­ing up at the hills, John­son mut­tered to his neigh­bour Is­rael Mo­hammed: "'Boy, I have 100,000 tonne ah cane to cut. You go help me? The crop open­ing next week.'"Mo­hammed said John­son's delu­sion of­ten brings tears to his eyes."So much peo­ple full of hope be­cause they want a bet­ter life. This man spent all his life in cane and when Ca­roni closed, he be­came a pau­per. He get sick. He get frus­trat­ed. We were all nev­er pre­pared for this," Mo­hammed said.

He point­ed to the healthy canes which John­son plant­ed around his house. "He al­ways tells us that he will use these stalks as plants so when the crop open back, he will get a good har­vest," Mo­hammed said.Mean­while, the for­mer cane farmer said the en­tire com­mu­ni­ty of Bar­rack­pore went in­to car­diac ar­rest af­ter Ca­roni closed. Mo­hammed said hun­dreds of acres of prime agri­cul­tur­al land be­came aban­doned."Some­times, I would go in the field and just re­mem­ber the days when we used cut cane. It was a time when we had mon­ey. Now it is a strug­gle to feed our fam­i­lies."Mo­hammed said he had start­ed plant­i­ng cas­sa­va in the cane­fields but be­cause they had no ready mar­ket, there was a sur­plus.He ex­plained that in­stead of en­cour­ag­ing a vi­able liveli­hood in Bar­rack­pore, Gov­ern­ment was in­stead plan­ning to build a rac­ing track at Bat­tan Trace.

Mean­while, Pe­dro Sookhan, one of the largest cane farm­ers in the area said be­tween 25 to 30 of his work­ers went on the bread­line af­ter Ca­roni closed."I was able to sur­vive but the men and their fam­i­lies who de­pend­ed on me to give them work, re­al­ly suf­fered."Dipc­hand Sookhan, who al­so plant­ed cane, said be­fore Ca­roni closed his fam­i­ly spent $400,000 on a new crane. "We al­so had an old­er crane, and a V-10 trail­er. All of that rot­ting now. It hurts to see all that good equip­ment go­ing to waste," Dipc­hand said.

BRO­KEN FAM­I­LIES

Farzan Khan, 31, be­lieves that his moth­er Nar­gis Ram­lakhan would still be alive to­day if Ca­roni had not been closed. Ram­lakhan died at the age of 53 from hy­per­ten­sion. She was one of many who did. Khan said five years af­ter Ca­roni closed, his par­ents' mar­riage broke up. His fa­ther Ish­mael could no longer­pro­vide for the fam­i­ly and he sought to mar­ry off his youngest daugh­ter Shereen.Khan said his moth­er could not cope with a loss of in­come and reg­u­lar squab­bles about mon­ey even­tu­al­ly tore their fam­i­ly apart. Khan said when things got worse, Ram­lakhan went out to earn mon­ey on her own, by work­ing in a food stall.How­ev­er, Ish­mael could not deal with this and be­came sus­pi­cious of her.

"The mar­riage could not last. Our fam­i­ly broke up and my moth­er take on wor­ries and she died at the age of 53. My fa­ther is still alive but he still suf­fers," Khan said.Pres­i­dent Gen­er­al of the Cane Pro­duc­ers' As­so­ci­a­tion Seukaran Tam­bie said the sto­ry of the Khan fam­i­ly was com­mon in the Val­ley Line area as many oth­er fam­i­lies broke up. He said tra­di­tion­al­ly the women in Bar­rack­popre stayed at home, but af­ter Ca­roni closed, they were forced to work. This led to a rise in do­mes­tic vi­o­lence, al­co­holism and pover­ty.Na­pari­ma MP Nizam Baksh, in an ear­li­er in­ter­view, con­firmed that pover­ty lev­els grew af­ter Ca­roni closed along with an in­creased de­mand for so­cial ser­vice grants. In a re­port sup­plied by Kairi Con­sul­tants dat­ed No­vem­ber 2, 2005, it was stat­ed that "pat­terns of pover­ty are un­der­go­ing change in some of the sug­ar grow­ing com­mu­ni­ties."The con­sul­tants found that there were sub­stan­tial in­creas­es in so­cial as­sis­tance ap­pli­ca­tions as well as ev­i­dence of nu­tri­tion­al prob­lems among chil­dren.

SEX FOR FOOD

But al­though many women of Bar­rack­pore sought le­git­i­mate em­ploy­ment, a few women who re­quest­ed anonymi­ty said dur­ing dif­fi­cult times they had no choice but to en­gage in pros­ti­tu­tion.Karen G (not her re­al name) said six years af­ter Ca­roni closed, she was forced to go to bed with a Princes Town busi­ness­man every week­end to feed her four chil­dren. Her hus­band be­came a drunk and could not cope with the loss of in­come. He opt­ed in­stead to spend all of his VSEP mon­ey on rum."When Ca­roni closed down, my hus­band start­ed to drink. Be­fore he used to drink White Oak but now he can­not af­ford that, so he start­ed to drink Bay Rum. I can­not stand to be next to him. Some­times I have to grab my chil­dren and run be­cause he wants to beat us. I have nowhere to go. I have to stay in the house with him, but I don't let him touch me. At least with (name called) I does get some mon­ey every week­end to mind the chil­dren. I can­not live with him be­cause he al­ready had his own fam­i­ly," she said.

An­oth­er woman, aged 35 said she had no choice but to have sex with a Cepep con­trac­tor to get work. "This is the on­ly way I would get mon­ey. I had to get a PNM par­ty card be­fore to get work. I feel bad for my hus­band be­cause he didn't know what I was do­ing. These days he don't have time to both­er with we. He too busy drink­ing," she added.Tam­bie ex­plained that many of the for­mer Ca­roni work­ers used their VSEP to pur­chase cars to work PH. Oth­ers made bad fi­nan­cial in­vest­ments at the Hin­du Cred­it Union and the Sweet­en­er Loan, which went bank­rupt.He ex­plained that Gov­ern­ment had failed to pro­vide prop­er fi­nan­cial train­ing and ad­vice to the work­ers who squan­dered their VSEP. Tam­bie al­so com­plained that cane farm­ers nev­er got a cent of com­pen­sa­tion from Gov­ern­ment. The Eu­ro­pean Union grant giv­en to the Gov­ern­ment has nev­er fil­tered to the ben­e­fit of the for­mer cane farm­ers and sug­ar work­ers.

BUSI­NESS­ES­GO BANK­RUPT

Rum shops seem to be a part of the com­mu­ni­ty of Bar­rack­pore. But with­in re­cent times, sev­er­al bar own­ers com­plained that busi­ness was slow even though al­co­holism was high. One busi­ness­woman of Num­ber 2 Scale said: "Peo­ple can­not af­ford to buy rum, so many peo­ple have start­ed to drink babash and Bay Rum."She ex­plained that dur­ing the days of sug­ar it was com­mon for peo­ple to buy soft drinks and snacks. "Now, peo­ple can­not even af­ford that. It is re­al­ly bad. Many are get­ting so­cial wel­fare grants but how long will Gov­ern­ment sus­tain this?" she asked.A su­per­mar­ket own­er said two years ago, one of his em­ploy­ees was caught steal­ing ba­by milk. "When I con­front­ed him he said his ba­by was hun­gry and he did not know what to do. I gave him his salary in ad­vance and I al­so let him keep his job. He still work­ing for me," the busi­ness­man said.

For­mer Chair­man of the Pe­nal/Debe Re­gion­al Cor­po­ra­tion Dr Allen Sam­my who pi­o­neered stud­ies of pover­ty in the sug­ar­belt said busi­ness suf­fered im­mense­ly af­ter Ca­roni closed. Pub­lic Re­la­tions Of­fi­cer of the Pe­nal/Debe Re­gion­al Cor­po­ra­tion Mikey Ma­habir said it was cus­tom­ary for busi­ness own­ers to of­fer 'bal­ance parcels' as a busi­ness strat­e­gy.Pres­i­dent of the Trinidad Is­land­wide Cane Farm­ers' As­so­ci­a­tion Raf­fique Shah in an ear­li­er in­ter­view al­so said that the re­tail sec­tor in many parts of south and north were af­fect­ed.


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