The launch of the National Cocoa Awards Competition took place at the Conference Hall, Blenheim Sheep Multiplication and Research Project in Blenheim, Tobago, on Thursday.
The event, hosted by the Cocoa Development Company of T&T in collaboration with the Division of Food Production, Forestry, and Fisheries (FPFF) of the THA, is aimed at improving the quality of the local cocoa beans both for use by the growing domestic value-added industry and export.