Leg­endary West In­dies crick­eter Bri­an Lara has of­fi­cial­ly un­veiled his lat­est ven­ture—the 277 Restau­rant, lo­cat­ed at the Mil­len­ni­um Lakes Golf and Coun­try Club in Trinci­ty.

The grand open­ing, held on No­vem­ber 15, brought to­geth­er sport­ing per­son­al­i­ties, crick­et en­thu­si­asts, food lovers, and com­mu­ni­ty mem­bers for an evening that cel­e­brat­ed Lara’s en­dur­ing lega­cy and his pas­sion for re­fined cui­sine.

The 277 Restau­rant promis­es a stand­out culi­nary ex­pe­ri­ence, of­fer­ing ex­cep­tion­al cui­sine in an el­e­gant, con­tem­po­rary set­ting that pays trib­ute to Lara’s il­lus­tri­ous crick­et­ing ca­reer. From its name—an homage to his his­toric 277 run mile­stone—to its care­ful­ly craft­ed menu and dé­cor, the restau­rant re­flects the blend of ex­cel­lence, pre­ci­sion, and flair that de­fined Lara on the field.

With a vi­sion to be­come a pre­mier din­ing des­ti­na­tion for both lo­cals and vis­i­tors, the 277 Restau­rant aims to de­liv­er an ex­pe­ri­ence that is as mem­o­rable as Lara’s per­for­mances at the crease. Com­bin­ing high-qual­i­ty in­gre­di­ents, so­phis­ti­cat­ed am­bi­ence, and im­pec­ca­ble ser­vice, it seeks to el­e­vate the culi­nary land­scape in east Trinidad while of­fer­ing guests a unique fu­sion of sport, cul­ture, and fine din­ing.